Last Updated: Friday, 10 February 2012, 12:40 GMT  

UN Food and Agriculture Organization

The Food and Agriculture Organization of the United Nations leads international efforts to defeat hunger. Serving both developed and developing countries, FAO acts as a neutral forum where all nations meet as equals to negotiate agreements and debate policy. FAO is also a source of knowledge and information. It helps developing countries and countries in transition modernize and improve agriculture, forestry and fisheries practices and ensure good nutrition for all. Since our founding in 1945, FAO has focused special attention on developing rural areas, home to 70 percent of the world's poor and hungry people. Website: www.fao.org

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Somalia: Integrated Food Security Phase Classification - Rural, Urban and selected IDP populations (January - June 2011) 17 February 2011

Category: Country Information | Publisher: UN Food and Agriculture Organization | Document type: Maps

The State of Food and Agriculture 2010 - Women and Agriculture: Closing the Gender Gap for Development 2011

Category: Reference Documents | Publisher: UN Food and Agriculture Organization | Document type: Thematic Reports

Somalia Integrated Food Security Phase Classification - Rural, Urban and IDP Populations: January - July 2010 15 April 2010

Category: Country Information | Publisher: UN Food and Agriculture Organization | Document type: Maps

The State of Food Insecurity in the World - Addressing Food Insecurity in Protracted Crises: Addressing food insecurity in protracted crises 2010

Category: Reference Documents | Publisher: UN Food and Agriculture Organization | Document type: Thematic Reports

Guide to Conducting a Right to Food Assessment October 2009

Category: Reference Documents | Publisher: UN Food and Agriculture Organization | Document type: Handbooks/Manuals

Guide on Legislating for the Right to Food October 2009

Category: Reference Documents | Publisher: UN Food and Agriculture Organization | Document type: Handbooks/Manuals

Methods to Monitor the Human Right to Adequate Food. Volume II: An Overview of Approaches and Tools October 2009

Category: Reference Documents | Publisher: UN Food and Agriculture Organization | Document type: Handbooks/Manuals

Methods to Monitor the Human Right to Adequate Food. Volume I: Making the Case for Rights-Focused and Rights-Based Monitoring October 2009

Category: Reference Documents | Publisher: UN Food and Agriculture Organization | Document type: Handbooks/Manuals

Guidelines for Estimating the Month and Year of Birth of Young Children 2008

Category: Reference Documents | Publisher: UN Food and Agriculture Organization | Document type: Thematic Guidelines


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